Kodiak Fun
About Me
Name:
Unknown
View my complete profile
After dinner, we all sat down for the real excit...
Some friends enjoying the New Year dinner. There...
That's part of our spread. Jenny, in the back, ma...
I made won ton. That's our brand new deep fat fr...
Karina's starting on the Jai (aka monks food). I...
Gettin' some help. They made a whole lot of dump...
Jiaqi's folding the little suckers.
Here's Lei using Shen's special roller from Chin...
Time for Chinese New Year!!! Gong Hay Fat Choy! ...
Sunday, January 29, 2006
We even had enough people interested and learning to have two separate Mah Jongg tables. Lots of good luck generated that night.
posted by Unknown |
6:22 PM
0 Comments:
Post a Comment
<< Home
0 Comments:
Post a Comment
<< Home